Topped with a scoop of Farmers Ice Cream, this velvety chocolate brownie pudding is a family favourite dessert.
Ingredients
- 1 cup of flour
- 3/4 cup sugar
- 2 tbsp dry cocoa
- 2 tsp baking powder
- ½ cup Farmers milk/li>
- 2 tbsp cooking oil
- 1 tsp vanilla
- ½ cup chopped walnuts (if desired )
Preparation
Method
- Mix together first 4 dry ingredients.
- Add milk ,oil and vanilla. Mix untill smooth.
- Add nuts.
- Pour into greased 8x8x2 inch baking pan.
- Combine topping and pour over batter.
- Bake at 350 for approximately 40 minutes.
- Serve warm with Farmers Whipping Cream or Farmers Vanilla Ice Cream.
